Jennifer Mensah's inspiring journey from KNUST graduate to poultry business leader through the HAPPY Broiler Program illustrates how university-educated young women are channelling their knowledge into successful agribusiness ventures.
August 20, 2026
From a Small Rice Trader to a Thriving Agribusiness Entrepreneur
At 31, Sarah Aidoo, founder and CEO of Kyidom Foods in Kasoa, Ghana's Central Region, is redefining what is possible for young women in agribusiness. Through determination, innovation and the right support, she has transformed a small rice enterprise into a rapidly growing business that is creating opportunities not only for herself but also for her family, local farmers and her community.